Add 2 cans (undiluted) of Cream of Chicken soup into the pot.Ģ.
Spray the inside of a 3-4 ounce crock pot with cooking spray. Time: 10 minutes prep + 4-7 hours crock pot cookingĢ (10.5 ounce) cans Cream of Chicken SoupĤ chicken breasts, about 2 pounds (I used frozen)Ģ Tb cold water + 2 Tb cornstarch (optional)ġ. Now, let me show you how to make it happen.Ĭreamy Chicken, Broccoli and Cheddar over Rice (Crock Pot) It’s creamy, comforting goodness at it’s best. Then just pour it over some white rice, top with additional cheddar cheese and dinner is served man. When it is cooked through you shred it with a fork and add sour cream, cheddar cheese and broccoli to the sauce. The chicken simmers in a flavorful, creamy sauce.
🙂 That’s something to smile about, right! You can even use frozen chicken breasts. Your looking at a breezy 10 minutes to put it all together. This creamy chicken dish is just for you! Made in the crock pot, the prep time for this beauty is very minimal. If you are looking for an EASY recipe that is hearty, comforting and delicious look no further.
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